Haghartsin Monastery was built between 10th-13th centuries. There are three churches, domes, refectories, chapels and cross-stones. The 400 kg bronze pot found on the territory of the monastic complex is now kept in the History Museum of Armenia in Yerevan. It is believed that the pot was used for the baptizing ceremonies. And the refectory with its artistic structure is one of the best examples of Armenian architecture. It was built in 1248, has 12 impressive columns, each representing one of the 12 apostles of Jesus Christ and the Holy Supper. A bell tower and an underground vault (built to keep sacred relics safe) complete the scene. There are other adjacent structures believed to be a kitchen and a bakery.
The monastic complexes in Armenia have served as educational centers. Haghartsin monastery is no exception. There is a cultural event called “Haghartsin Cultural Week”, during which various concert programs are performed at the monastery. Volunteers of the Armenian Apostolic Church, the Diocese of Tavush, introduce the history of the monastery to the guests. There are souvenir shops to purchase memorabilia. A lot of different local masterclasses are taking place during the week. Most of the masterclasses show how to make traditional Armenian sweets, and they have a remarkable name -“Vanki Anush” which means “monastery sweets” in Armenian.
The sweets are made of blackberries, raspberries, blueberries and other locally grown fruits which the local people bring for the masterclasses. When visiting Haghartsin Monastery, do not forget to taste local fruit jams. You can also buy a few jars of the ones you like. The raspberry jam is everyone’s favorite. Not only it is delicious, but is also used as remedy from flu and cold when used herb teas collected from Tavush Province Mountains.
